milk

Cooking with Milk: Let Dairy Make a Difference

As many of you know, I am a big believer in eating and drinking local; and in eating real food instead of processed substitutes.  Recently

south Carolina

Staycation South Carolina: Slippin across State Line

One of the things I love about living in Charlotte, North Carolina, is the city’s centralized location. Close to the mountains and not far from

Heidi Billotto

NCRLA Chef Showdown 2018: 21 NC Chefs to Compete in August

Mark your calendars and save the date of August 27, 2018.  At 5:30 that evening a remarkable annual culinary event, the third annual NCRLA Chef

what to eat

The What I Eight: July 4 Edition

The July 4 holiday always means time to celebrate our country’s early beginnings with friends and family.  For us, this year,  the week included an

salami

The What I Eight: July 3, 2018

Fasten Your Seatbelts, this food tour is about to begin. This “What I Eight” from the week of June 25  is a bit of a

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