I love writing about chefs and all they bring to the table. My job becomes even easier when there is a great story to share.

Heidi Billotto Food | Charlotte NC
Cooking Classes | Recipes | Restaurants | Food Lovers Travel
I love writing about chefs and all they bring to the table. My job becomes even easier when there is a great story to share.
Today, your second serving of Rice Cakes. This post features the inspiration for Rice Cakes Part 1, my Grilled Cheese post , released earlier this
Soup and a Sandwich. My go to here is always grilled cheese and tomato soup; with a big “Yes”, when it comes the question of
Keep it Local, it’s my mantra. Shop local, eat local, drink local, celebrate local. This past weekend, today and, I’m sure tomorrow too have felt
The past year has been stressful, that’s for sure. But, as things start looking up, I’ve got a great way to cure that case of