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NC Apple Cider Hot Buttered Rum

Servings 1 cup

Ingredients

  • 1 Tbsp. unsalted butter softened at room temo
  • 1 cup NC Apple Cider warmed on the stovetop or in the microwave
  • 1-2 Tbsp. lemon Juice more or less to taste
  • 1-2 Tbsp, local honey more or less to taste
  • 2 Jiggers Muddy River Distillery Spiced Rum

Instructions

  1. Make your NC Apple Cider Hot Buttered Rum a cup at a time

  2. For each cup, add the tablespoon of softened butter into the bottom of a mug.

  3. Warm the apple cider and add it to the butter and whisk to blend.

  4. Add lemon juice and honey to taste. Blend well. The honey should melt right into the mix.

  5. Add the rum and stir to blend.

  6. Use a cinnamon stick or a slice or orange as a garnish and enjoy