local lamb and goat

Local Lamb and Goat | Farm to Fork Fresh

Today we are cooking with pasture raised and grass-fed local lamb and goat. As you make plans to visit the Charlotte Regional Farmers’ Market this

chef showdown

NCRLA Chef Showdown 2018: 21 NC Chefs to Compete in August

Mark your calendars and save the date of August 27, 2018.  At 5:30 that evening a remarkable annual culinary event, the third annual NCRLA Chef

North Carolina Fish Tales: A Cookbook, Soft Crabs & A Day Down East

For those of you who follow my blog and my social media feeds, you already know that  I am all about supporting local farmers and

Asheville

The What I Eight: July 4 Edition

The July 4 holiday always means time to celebrate our country’s early beginnings with friends and family.  For us, this year,  the week included an

what I Eight

The What I Eight: July 3, 2018

Fasten Your Seatbelts, this food tour is about to begin. This “What I Eight” from the week of June 25  is a bit of a

The What I Eight: June 24, 2018

As a food writer and blogger, I eat and drink a lot – research, don’t you know. On my food-centric travels there are always stops

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