With so many made in North Carolina products to enjoy, summer is a wonderful time to Eat and Drink Local. This week I share with

Heidi Billotto Food | Charlotte NC
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With so many made in North Carolina products to enjoy, summer is a wonderful time to Eat and Drink Local. This week I share with
In the mood to start Grilling NC Beef? You can get started at the Charlotte Regional Farmers Market on Saturday, watch this video later on
Heidi Billotto is back with her April 2018 Restaurant Roundup Update! A list of six terrific hidden gems that should be on your restaurant radar now with Charlotte Today Video and all New Photos in the post. #TellThemHeidiSentYou
Before we take a look at all that is new in the Queen City, Heidi Billotto thought it would be fun to visit some hidden gems, restaurants you may not know about, but should be on your radar…
Time for another edition of Heidi Billotto’s Drink Local, Eat Local series, this time featuring two delicious was to drink local, two savory ways to eat local and two eat local options to soothe our collective sweet tooth.
I love sharing new recipes in these posts, in my cooking classes and on the televised cooking segments I am asked to do from month
Its Valentine’s Day week and if you are among the many wondering where to dine with your Valentine, wonder no longer! Many Charlotte, NC area
How Do You Like Your Sweet Potatoes? Many of you may only think about this locally grown vegetable around Thanksgiving when you will use it
How do you like your sweet potatoes? Now, I know, that many of you think about this locally grown vegetable primarily around Thanksgiving and use
This “Preview Post” today serves as a heads up that I will be doing another Restaurant Round-Up segment on WCNC’s Charlotte Today this morning (
Hi! Heidi Billotto here. If you subscribe to my blog at HeidiBillottoFood.com, then you’ve already seen what I”ll call “Phase One” of this post. I
Get Excited Charlotte – if you are looking for a way to get rid of the winter doldrums and get your mind off the freezing
Each year in January as we make resolutions to try to get things off with a healthy start. But, you know you want your cheese
There is lots to remember about 2017. For the North Carolina hospitality industry one of the most important events to occur this year was the
Here’s just a little tease – tune in to WCNC’s Charlotte Today RIGHT NOW Wed Dec 27 for my 11:40 Restaurant Round up segment on
Hidden Gems – Five Charlotte Area Restaurants to put on your Dining Out Radar This month I direct your dining out attention to the little
There is no question that elderberries are a good-for-you food. These tiny berries are packed with minerals like iron and potassium; vitamins A, B and
Cheers to North Carolina’s Thriving Community of Distillers and Legal Moonshine Raise your glasses and say, “Cheers!” Some 84 years ago today Prohibition in
Lots of ways to Drink Local in the Carolinas. Of course, the wine industry is huge here and the focus on craft beers is without
It’s Easy to Eat Local… I simply love shopping at local farmers’ markets every week, so that I can incorporate much local product, produce and
I am delighted to be sharing with you today a half dozen wonderful ways you can eat local, simply by opening a box, bottle package
Its that time of the year, when the summer heat starts to give way to the cooler days of fall. If you are Mary Roberts
I come to you today on the heels of three days in Knoxville, Tennessee. First at the Southern Food Writing Conference and then at the
Agriculture is by far the largest industry in the state of North Carolina. And when I say agriculture, I’m not just talking produce, but proteins
After all the holiday trimmings, visions of sugarplums, Hanukkah candles and potato latkes have come and gone this holiday season, lets take a break and
If you follow me on social media, this blog or have watched me cooking on television or have come to any of my cooking classes,
In Need of a little getaway this fall season? Might I suggest that you look no further than North Carolina’s Triad region connecting three
Updated Blog post to go along with my October Restaurant Round Up segment on WCNC’s Charlotte Today which originally aired Wed., Oct 19, 2016. A
I’ve been doing a lot of cooking this month on television and for catering jobs and cooking classes. As my regular readers know, I am
To every time (and to every fruit, flower, herb and vegetable) there is a season. Back in 2011, it was my pleasure to join a