Thanksgiving

Eat Local, Drink Local: Springtime Edition

Time for another edition of Heidi Billotto’s Drink Local, Eat Local series, this time featuring two delicious was to drink local, two savory ways to eat local and two eat local options to soothe our collective sweet tooth.

Local Lamb and goat

Eat Local At the Regional Charlotte Farmers’ Market: Cooking with Local Meats

It is so easy in the Charlotte area to Shop Local from local vendors and local farmers – Enjoy this HeidiBillottoFood.com blog post post with recipes for meaty local proteins from pork and beef to rabbit, goat, elk, lamb and more. #MeatMeAtTheMarket

Heidi Billotto’s Easy 30 Minute Paella “As Seen On TV”

I love sharing new recipes in these posts, in my cooking classes and on the televised cooking segments  I am asked to do from month

Thanksgiving

Spring 2018 Update: Cooking Classes You’re Going to LOVE!

Its official – we are cooking up a storm. Here is an update of my ongoing 2018 Cooking Class Schedule with  two fabulous On the Farm

NC Sweet Potato Toasties: The Whole Story with Recipe, Video & More

How Do You Like Your Sweet Potatoes? Many of you may only think about this locally grown vegetable around Thanksgiving when you will use it

Thanksgiving

Feb & Mar 2018: Four Fabulous Cooking Classes with Heidi Billotto

Wow what a month it has been. I have a had a blast cooking with all of you at catering jobs and private cooking classes

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