Eat Your Dunkin’ Donuts coffee & doughnuts and cook with them too!

img_5272Did you know that this perfect paring of coffee and donuts isn’t just for breakfast, your next coffee break or a great midday or late night snack any more.  That’s right, now you can drink and eat your seasonal pumpkin Dunkin’ Donuts latte and  donuts and cook with them too!

Today’s recipes are thanks to the chefs in the Dunkin’ Donuts test kitchens at the company’s home base in Canton, Mass.  But once you see how their culinary minds work the application is easy and you, too, can start to shortcut a recipe – for example, substituting ground donuts for graham cracker crumbs, butter and sugar in a pie crust and using Dunkin’s seasonal pumpkin latte in place of the milk, sugar, and flavoring for your own fun pumpkin pancakes.

tl-horizontal_mainSame goes for the  Dunkin’ Halloween Reese’s Peanut Butter Donuts – chocolate covered doughnuts with a rich peanut butter buttercream in the middle just as is the candy of the same name. Enjoy this sweet treat as you celebrate the season of ghosts, ghouls and goblins. Simply place 1-2 0f these donuts in a food processor to grind them up; shape the mix into small bite-sized balls – about the same size as a Dunkin’ Munchkin – freeze, dip in melted chocolate or refrigerate and roll in Dark cocoa or chocolate shots and there you have it – quick and easy chocolate peanut butter truffles.

The Dunkin’ Donuts concept began in 1948 with a donut and coffee restaurant in Quincy, Massachusetts called “Open Kettle”, then the name changed to Dunkin’ Donuts in 1950. I can almost guarantee that founder William Rosenberg had no idea that his dream to serve guests donuts and coffee to kick off their morning, would one day be over 12,000 donuts shops in 44 countries strong; and I  feel certain he never entertained the idea that customers would buy his famous donuts as an ingredient in their seasonal recipes!

img_5276I grew up eating Dunkin’ Donuts in my hometown of Jacksonville, Fla – coffee and a DD French cruller became my go-to morning break snack when I was in high school. (It was a time when seniors could leave campus between classes. With really no where to go, we all camped out at the DD in the neighborhood, till it was time for class again.) While my personal Dunkin’ Donuts fave is and always has been the light and airy, melt-in-your-mouth French cruller; this time of the year the Apple Croissant Doughnut is a great seasonal stand in. The taste is that of an apple turnover wrapped in a light a fluffy cruller style doughnut. In addition to the Apple Croissant doughnut, another seasonal selection you won’t want to miss is Dunkin’ Donuts pumpkin glazed doughnut. Also available in Munchkin sized bites, this seasonal crowd pleaser is also great for dunking and as you will see, does double duty as an ingredient in your favorite seasonal recipes  as well!

Save the Date | Friday Oct 21, 2016 – Dunkin Donut’s 50th Charlotte area store Grand Opening in Concord NC 

concordstoreoutsideThe first Dunkin’ Donuts in the Charlotte metro area opened in 2004.  This week in Charlotte, Dunkin’ Donuts coffee and doughnut fans across the city will be celebrating as the 50th store in our Metrolina area opens for business. The newest member of the Dunkin’ Donuts family  is in Concord NC, at 30 Raiford Drive. The grand opening is on Friday Oct 21 and the festivities start at 6:30 am. Regular hours at the Concord location are 5am – 10 pm.

On Oct. 21, from 7-9 am the new Concord Dunkin’ Donuts will be giving away free cups of coffee. Mayor Scott Padget will be on hand to help serve guests and will help present one randomly selected guests as the lucky winner of free coffee for one year!

At 7-7:30 am, don’t miss the fun as Dunkin’ recognizes several local heros at the new store opening with a Kickin’ Cancer with Coffee Dance-off event. Charlotte’s own Braylon Beam,  the six year old who captured the nation’s hearts a year ago with his Ellen DeGeneres Show appearance and dancing-as-therapy videos promoting his #JustKeepDancing campaign and Charlotte’s hearts as the Panthers’ honorary coach, will lead teams of Concord Fire Fighters and teams of Concord Police in a fun and friendly dance-off.

Also from 7-9 am look for on air personalities from Fox 46 to be on hand, serving free medium-sized coffee and doing love broadcasts, as well ,as a part of the station’s monthly “Free Coffee Friday” promo.

img_5275Across the city every Dunkin’ Donuts will be celebrating the 50th shop opening with 50 cent cups of coffee and 50 cent doughnuts throughout the day on Friday. 

In Concord, the new shop is looking to sell 500 cups of coffee after the free pours Friday morning have come and gone. If the goal is met, as a part of the Kickin’ Cancer with Coffee event, Dunkin Donuts will donate $5 for each cup sold for a total contribution of up to $2500 to the Bring it 4 Braylon Foundation.

 

Before Friday’s celebrations begin, you can stop by your closest Dunkin’ Donuts to pick up Hot Pumpkin Lattes and Pumpkin donuts or Pumpkin Munchkins and The new Reese’s Halloween Donut for more that just a morning or midday treat. Use them as ingredients in your next homemade recipe as well…

Drink your latte and eat it too – Pumpkin Latte Pancakes (See this recipe on Video from Fox 46 Charlotte here)

img_5347Recipe courtesy of the chefs in the Dunkin’ Donuts test kitchens in Canton, Mass.

1 ½ Cups of all-purpose flour

3 ½ Tsp of baking powder

1 Tsp of salt

1 Small ( 10 oz) hot Pumpkin Latte, chilled ( in this recipe the latte takes the place of the milk, sugar and pumpkin flavoring you might otherwise add to your own pancakes)

1 Egg

3 Tbsp. of butter, melted

img_5342Combine the flour, baking powder and salt in a bowl and whisk them together.

Then, add the remaining ingredients and stir until they are evenly mixed.

Heat a pan over medium/high heat and spray it with cooking spray.

Once hot, spoon the pancake batter into the pan, then flip to make your pancakes. 

I added my own “Keep in Local, Charlotte” touch here by finishing the stack-o-pancakes  with toasted pumpkin seeds and a drizzling of local sourwood honey.

Pumpkin Donut-Crusted No Bake Pumpkin Pie

Recipe courtesy of the chefs in the Dunkin’ Donuts test kitchens in Canton, Mass.

img_53463 Dunkin’ Donuts Pumpkin Cake Donuts, crumbled

1 Package of cream cheese at room temperature

1/2 Cup of pureed pumpkin

1 Cup of powdered sugar

1 Tsp of cinnamon

1/4 Tsp of nutmeg

1/4 Tsp of cloves

2 Cups of heavy whipping cream

1/4 Cup of ground Dunkin’ Donuts Dark Roast coffee

img_5338Preheat the oven to 350 degrees and press the crumbled donuts firmly into a pie pan.  Bake the crust for 15 minutes, then cool thoroughly, just as you would a graham cracker curst.   

For the filling,  combine the cream cheese, pureed pumpkin, powdered sugar, and spices until smooth.  

img_5339In a separate bowl, whip 1 cup of the heavy cream to soft peaks and fold into the pumpkin mixture.   Pour the pumpkin cream mixture into the donut crust and smooth out with a spatula.   Refrigerate overnight.

 

 Just before serving, make the coffee flavored whipped cream to top your pie.  In a microwave safe bowl, combine ground Dunkin’ Donuts Dark Roast with 1/4 cup of heavy cream and heat it for 30 seconds in the microwave.  Strain the Dark Roast out of the cream using a coffee filter and set aside.  Whip the remaining heavy cream in a bowl and once it reaches soft peaks, add in the Dark Roast cream.   Pipe the cream onto the top of the pie and enjoy!

For another variation on the theme, instead of the using the roasted coffee beans to flavor the coffee, try what I did on the Oct 20 broadcast of WBTV’s Morning Break Charlotte. Video Here

img_5488Dunkin’ Donuts Pumpkin Latte Pie Topping – Combine 1 (8 oz) block of cream cheese, 1/4 cup of Dunkin’ Donuts  pumpkin latte, chilled and  1/4 cup of powdered sugar with about 1/2 cup heavy whipping cream in the bowl of a food processor fitted with the steel blade. Blend until light but smooth. Pipe on the pie as your would whipped cream and decorate with chocolate covered coffee beans. Enjoy!

 

#TellThemHeidiSentYouThe 50th Dunkin’ Donuts shop in our Metrolina area is open for business in Concord NC, at 30 Raiford Drive. The grand opening is on Friday Oct 21 and the festivities start at 6:30 am. Regular hours at the Concord location are 5am – 10 pm. #TellThemHeidiSentYou

About the Bring It 4 Braylon Foundation: The mission of the Bring It 4 Braylon Foundation is to help alleviate the burden associated with pediatric cancer by providing comprehensive support to families and individuals who are fighting the disease. Founded on Braylon’s philosophy,  wise beyond his years, calling on us to “Be Brave. Be Positive. Have the Heart,” in the hope that together we can help to face and alleviate the challenges pediatric cancers patients and their families face everyday. For more info on how you can help make a difference visit, http://www.bringit4braylon.com/

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